Soft and fluffy lemon donuts topped with toasted coconut and mini chocolate eggs that look just like ‘birds nests’. They’re a fun and cute treat for kids and for entertaining, just in time for spring! Key Ingredients How To Make…
Homemade Natural Ginger Hard Candies
Made with fresh ginger these candies are a healthy alternative to store bought. They’re soothing with a lovely natural ginger flavor that builds up as it slowly dissolves. They’re perfect for travelling, if you’re feeling under the weather or for…
Easy Matcha Granola
Combining crunchy granola with earthy matcha makes a wonderfully healthy and delicious treat. Serve it with almond milk and fresh berries for an easy and filling breakfast that the whole family will love! Key Ingredients I love recipes made with…
Gingerbread Stained Glass Cookies Vegan Gluten Free
These gingerbread cookies are loaded with warming spices, not too sweet and have a cute little hard candy ‘window’. With a crisp outside and soft inside these cookies will be a hit for all eaters this holiday season! This post…
Pumpkin Spice Chocolate Vegan Truffles
Made with only 3 ingredients these vegan truffles are irresistibly decadent and smooth, just like the classic French truffle. With warming spices and dark chocolate they make the perfect bite sized treat this Autumn season. The Ingredients There are only…
Jasmine Grapefruit Sorbet
Tart grapefruit paired with floral jasmine makes a surprisingly wonderful combination! This simple vegan sorbet only requires three ingredients and makes the most refreshing and cooling summer dessert. The first time I came across jasmine and grapefruit paired together was…
Vegan Key Lime Pie Popsicles
Made with simple, healthy ingredients these vegan key lime pie popsicles taste just like the real thing but in a fun portable form. What gives them a smooth and creamy texture is the sneaky ingredient of avocados! Along with zesty…
Matcha Daifuku Mochi
These homemade daifuku mochi are perfectly soft and chewy with a creamy matcha white bean filling. Naturally vegan and gluten free, this version has only a touch of sweetness and pairs perfectly with a warm cup of green tea. What…
Chocolate Donuts With Candied Orange And Ginger Vegan Gluten Free
These baked donuts are soft and cakelike with warming flavours of ginger, cinnamon and orange. They’re simple to put together and make a fun and festive treat for the holidays. The Batter The donut batter is quite simple and should…
The Best Vegan Chocolate Mousse
Made without dairy or avocado, the secret ingredient to this vegan mousse is soft/silken tofu! It gives it a perfectly smooth and creamy texture akin to conventional mousse without even a hint of tofu flavor. If you haven’t already tried…
Coconut Bird Nest Cookies
These simple no-bake coconut cookies are the perfect treat for Easter and spring! They can be made in under 30 minutes and only require 3 ingredients – shredded coconut, dark chocolate and candy to top. I originally saw a recipe…
Coffee Ganache Donuts Vegan Gluten Free
These light and airy baked vanilla donuts with a coffee ganache hidden inside, are truly irresistible. Vegan, gluten free and easy to make with simple ingredients, they are a delicious and fun dessert everyone can enjoy! These donuts are one…
